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Holiday Reheating Instructions

Arancini Balls: 

  1. Preheat oven to 350°
  2. Remove cover from container and place on a cookie sheet and bake until hot and  toasty, approximately 10 minutes. 

Meatballs: 

  1. Pour meatballs in a sauce pan and heat on stove at medium temperature until warmed  through, stirring occasionally, approximately 10 minutes. 
  2. Or place open container on a cookie sheet, set oven at 350° and heat for  approximately 10-15 minutes. 

Crabcakes: 

  1. Preheat oven to 350° 
  2. Place open container on cookie sheet and bake until hot and toasty, approximately 10-15 minutes. 

Garlic knots: 

  1. Preheat oven to 350°  
  2. Put garlic knots on cookie sheet, brush with olive oil and heat until warm,  approximately 10 minutes. 

Lasagna: 

  1. Preheat oven to 350° 
  2. Remove foil lid, pour a little sauce over the top and cover lightly with foil.  Place in oven and bake until heated, 45-60 minutes. 

Eggplant Parmigiana: 

  1. Preheat oven to 350° 
  2. Remove foil lid, pour a little sauce over the top and cover lightly with foil.  Place in oven and bake until heated, 45-60 minutes. 

Braciole: 

  1. Preheat oven to 350°  
  2. Remove foil lid, pour a little sauce over the top and cover lightly with foil.  Place in oven and bake until heated, 30-45 minutes. 

Chicken Piccata, Chicken Marsala, & Chicken Parmigiana:

  1. Preheat oven to 350°  
  2. Remove foil lid and heat for 10-15 minutes until warmed through. 

Pasta Trays: 

  1. Preheat oven to 350°  
  2. Remove foil lid and heat for 10-15minutes until warmed through and cheese is melted.